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Long, thin, deeply beefy — skirt steak is the fajita cut, the carne asada cut, the marinate-and-grill-hot cut. Sliced thin against the grain, nothing else compares.
Approximately 1.5 lbs.
Long, thin, deeply beefy — skirt steak is the fajita cut, the carne asada cut, the marinate-and-grill-hot cut. Sliced thin against the grain, nothing else compares.
Approximately 1.5 lbs.